Posted on 11 Feb, 2019 11:30 am
Originating in Northern Italy, Risotto has always been the favorite way to cook rice by the Italians. There’s something about how those creamy grains plump up, and each and every bite is packed with flavor. Learn the secret tips to the perfect risotto. You’ll make the perfect stock to plump up those creamy grains, and be let in on those secret techniques only Italian grandmas know. Cook along with us and Le Creuset and learn more on how to receive a discount voucher for their beautiful range. Le Creuset has been making world-class cookware for almost 100 years and is loved by chefs and keen cooks around the globe. This is a vegetarian class and is suitable for all skill levels (including beginners).
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